Welcome to Our Sweet World!

Robin’s Nest Desserts & Catering provides new creative recipes for local restaurants, specialty shops, and clients who want to enhance their dessert experience! Every dessert is baked with love under the guidance of Executive Chef Robin McCoy who loves to create memories.

Taste the memory with Robin’s Nest Desserts and Catering…”It feels like home!”

World Class Chef

World Class Chef

Did you know that Chef Robin McCoy, Owner and Dessert Chef of Robin's Nest Desserts and Catering, was featured in San Diego Voyager?

Custom Orders

Custom Orders

Everything is locally baked fresh to order. A minimum order of 6 rolls are required for custom orders. Contact us today!

The Lydia Project

The Lydia Project

A mobile kitchen social enterprise. Hire us for your next event while supporting vocational culinary training for women and adults with disabilities, equipping them with workforce skills, hands-on experience, and pathways to sustainable employment and entrepreneurship.